- Goat cheese salad,caramelized apple and red berries.
- Mushroom and mushroom risotto with foie mousse.
- Cauliflower cream with ginger and croutons.
- Baked tuna belly with ratatouille and black garlic & licorice mayonnaise.
- Baked pork ribs with homemade apple barbecue.
- Burger (without bread) with homemade barbecue sauce and Blend made by Amaren (30% ox - 70% beef).
- Sautéed artichokes with green curry.
- Rice pudding, curd cake, seasonal fruit or vegan dessert.
