Weekend Menus
Weekend Menu
First courses (to choose)
- Seafood paella.
- Home-style vegetable stew.
- Endive salad with smoked salmon, apple, walnuts, and mustard & agave vinaigrette.
Second courses (to choose)
- Fish of the day.
- Grilled beef fillet with peppers.
- Stewed Ox in red wine.
- Special: baked baby squid with onions. (Supplement+3€)
Dessert (to choose)
- Cheese cake, rice pudding, custard, coconut mousse, yogurt or seasonal fruit.
Bread, water and VAT included.
Viña Real Crianza Selección Bilbao D.O.Ca Rioja menu+9,95€
19,50 €
I.V.A. incluido
Vegan Weekend Menu
First course
- Zucchini ravioli stuffed with mushrooms and cheese with cherry tomato sauce.
Second course
- Sauteed spaghetti with mushrooms, spinach and soy sauce.
Dessert
- Vegan homemade dessert.
Bread, water and VAT included.
Viña Real Crianza Selección Bilbao D.O.Ca Rioja menu+9,95€
19,50 €
I.V.A. incluido